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I am constantly amazed at how animated and talkative people get when you mention food. The mere aroma of certain foods can evoke memories that transport us back to a special place and time. Food can bridge the gap between all ages, races and ethnicities.
Let's face it, the only thing that should ever come between people is a table and some serving bowls.

Tuesday, December 18, 2007

Just Nuts!



What would a holiday be without some good things to nosh on while making merry. This one is quick, easy as well as delicious and addictive. Just don’t forget to save room for dinner!

Nuts Italian Style

4 cups of nuts (any)
2 Tablespoons of butter
2 Tablespoons of soy sauce
1 envelope Good Seasons mild Italian

Sauté nuts in butter for 2 minutes. Stir in soy sauce. Remove pan form heat and stir in salad dressing mix. Place nuts in single layer to cool.

4 comments:

Patricia Scarpin said...

These would go perfectly with ice cold beer, Julie! :)

Nic said...

What perfect nibbles Julie! And really easy too.

Julie said...

They are really easy to eat too.....lol

Julie said...

Sounds good to me Patricia